Italian language and neapolitan pizza

The Neapolitan pizza is a miracle; it is born from simple and popular ingredients, such as flour, tomato, mozzarella cheese and oil. The result is something sweet-smelling, harmonic and colourful that has conquered the tastes of all people all over the world.

Course of italian language and neapolitan pizza
The course offers the opportunity to learn the Italian language and at the same time it enables you to find out the professional techniques and secrets of the preparation of Neapolitan pizza.

THE NEAPOLITAN PIZZA IS A MIRACLE!
The course includes:
- 160 hours of Italian language
- 40 hours of individual pizza making related vocabulary course
- 105 hours of professional training in pizza making
Program of the course of pizza History / Culture of Neapolitan Pizza / Ingredients / Equipment / Mixture / Moulding / Seasoning / Flavouring / Dressing / Baking techniques / Cooking / Complete preparation /
Peculiarities of the Neapolitan Pizza The Italian Language course is followed in the "Centro Italiano". The course of pizza is taken in the Pizza Parlour "La Notizia", in Naples. .

Price: Euro 5.500,00

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THE NEAPOLITAN PIZZA IS A MIRACLE!