Italian language and Neapolitan pizza

The course consists of:

- Italian language group course from Monday to Friday (4 hours a day from 9:00 to 13:00) for 8 weeks

- Individual Italian pizza making related vocabulary course from Monday to Friday (1 hour a day, from 14:00 to 15:00) for 8 weeks

- Professional pizza making course from Monday to Friday (7 hours a day from 9:00 to 13:00 and from 16:00 to 19:00) fro 3 weeks

Dates 2010

From 11th January to 26th March

From 6th April to 18th June

From 2nd August to 15th October

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YOU CAN ATTEND THE COURSE ALL YEAR ROUND.

Neapolitan pizza

Pizza: the completed product

Pizza dough

Pizza-making class

Training in a pizza-restaurant

Baking the pizza

Centro Italiano has an agreement with the University for foreigners of Siena
for Marco Polo and Turandot PROJECTS and is an official centre for CILS exams

Riconosciuto con presa d'atto del Ministero dell'Istruzione, dell'Università e della ricerca in data 3.12.2004

Centro Italiano Vico Santa Maria dell'Aiuto 17, 80134 Napoli - Ph +39 081.5524331 Fax +39 081.5523023
E-mail info@centroitaliano.it - P. Iva 07778420633